Contact us

To subscribe to our outreach list please submit your contact info to Jan Egli. Please include your name, email and company name.

Registration and exhibitor information: Jan Egli (503-678-1264 x110).

Organic Crops Section and general Society business: Nick Andrews (503-678-1264 x149)

Vegetable Section: Chip Bubl (503-397-3462)

Berry Section: Wei Yang (503-678-1264 x 126)

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